Anne Robichaud

Contributed by Anne Robichaud (see bio) - Anne is home in Assisi (Umbria) now after a very full 7-week coast-to-coast cooking lessons/lectures tour; (her itinerary is here: annesitaly.com/USevents.html#UpcomingUSTours). In the US, Anne lectured and also taught Umbrian rural cuisine in private homes - sharing the secrets of the farm friends who have taught her and husband Pino much since they moved to Umbria in 1975. Anne offers guided tours of the Umbrian hilltowns, and cooking classes in their Assisi area farmhouse (see www.annesitaly.com/Cooking.html). She writes frequently on Umbria and other areas of Italy. See www.annesitaly.com for more on her US EVENTS, tours, cooking classes – and her blog!


14 responses to “Acqua di San Giovanni”

  1. Barbara Goldfield

    Thank you Anne, this note really moved me. It has something to do with the search for meaning and the healing capacity of nature; with simple gestures and the power of tradition that brings people together.

  2. Evanne

    Yes, I was also very moved by your delightful note, Anne, and had not heard of the custom before. We’ll try this as well here in our village in Alza Lazio, on the border of Umbria. Italian traditions are another reason to love life here, and this time we’ll be bathing in its wonder.
    Thanks so much.

  3. Mary Jane Cryan

    Ah, timeless, traditional Umbria. Thanks Annie….love your dress, is it Umbrian embroidery?

  4. LP

    What a wonderful tradtion. Another reason for loving and treasuring our Italian heritage. Grazie and ciao!

  5. Elizabeth Anderson

    How absolutely delightful! I loved this note.

  6. janice robinson

    i love this note-it gets right to the heart of the italian people, and this is the stuff that makes us love italy!

  7. Maxine Oliver

    A fascinating story. A blending of the old and new religions. Thanks for sharing I look forward to my newsletter everyday..

  8. Patricia Glee Smith

    Hi, I am also a contributor to Italian Notebook (Patricia Smith, article on Umbrian tiles out tomorrow). I also have lived in Umbria for quite a while, and am also married to an Italian! I live in Ortricoli, and am a painter. (See contributors). Stop by if you ever get down this way…

  9. Marianne Binetti

    Thank you Anne, makes me all the more excited to return to Assisi to learn more about these time honored traditions. Keep growing, Marianne

  10. Joseph D. Spano

    I, not so surprised, am perplexed by the Church of Cristo and pagan beliefs and practices

  11. Gian Banchero

    Ah, memories of life in the foothills of Piemonte, because of this article now I probably know the reason my aunt told me to pick the wild field greens only as the sun was coming up. The people in her hamlet called wild salad greens either insalata Francese (French salad) or salatamatta, insalata matta, meaning crazy/mad salad, I don’t know the reason behind that name but I sure like it… Actually it might be because there is a crazy mix of different greens? Don’t know. Thank you for the article!

  12. Andrea Szyper

    Thank you, Anne, for this beautiful note! Thanks to you my 9-month-old son bathed in perfumed water on the front porch this morning! We live in a small Philadelphia row home with no yard and yet were able to hunt around with neighbors in alleys, garden and patio pots to assemble over 60 different flowers, herbs, plants and weeds. I look at our urban environs with a whole new gratitude. We don’t travel to Italy as we did before bambino, but your note gave us one of the best things that our travels have: a fresh new view of our own lives. Thank you for introducing a beautiful new tradition to our family!

  13. Paul M

    Here I am sitting in my window in Southern Italy (Calitri) at this moment with a dangly USB antenna out our window and your story popped in. I loved it! In a little while we are headed for a Mass in the local cemetery. Should be very interesting.

    Paolo

  14. Anne Robichaud

    I so enjoyed reading each and every comment.
    Yes, always fascinating to me the age-old beliefs – grounded in a variety of past traditions and cultures – which still animate the Umbrian people today.

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