It was a chilly, wet spring day and I could see the clouds hanging low across the valley. My house, warm and cozy, sat on the ridge in the distance and here I was, rubber-booted and layered, in the woods in the rain.
Why? It’s hunting season. Wild asparagus waits for no woman.
Sharri writes about food, wine and international travel from Umbria, where she and her husband grow olives. In addition to articles, she writes a blog, UmbriaBella. Her app, Olive Oil IQ is a portable encyclopedia for foodies and culinary travelers (iTunes & Android). Follow her on Twitter: @umbriabella and @oliveoiliq. Facebook: www.facebook.com/UmbriaBella, and www.facebook.com/oliveoiliq