Daily Notes

June, 2010 / Food & Wine
Le Mani in Pasta

© 2011 by Tomasz Sienicki
May, 2013 / Food & Wine
Salt roads

September, 2012 / Local Interest
Dancing the Liscio in the Piazza


Evanne Brandon-Diner
Evanne Brandon-Diner - Writer, Artist
Toni DeBella
Toni DeBella - Tennis player and Trouble-Maker
Colleen Simpson
Colleen Simpson - Innkeeper, Storyteller, Vineyard Enthusiast
August 11, 2015 / Food & Wine

(…cont’d from here.) …and Rocco, my “Sperlonga Virgil,” was right about Il Bistrot (and not only). After my first dinner

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July 24, 2015 / Food & Wine

The heat wave enveloping Italy during the past weeks has made it too hot for cooking the usual dishes. Here is

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July 16, 2015 / Food & Wine

(…cont’d from here.) …and no visit to Castelluccio is complete without a bowl of hearty zuppa di lenticchie, accompanied by

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/ Food & Wine

For about 6 persons Ingredients: 1 lb lentils 1 carrot, finely-chopped 1 medium-sized stalk of celery, finely-chopped 1 small white

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June 29, 2015 / Food & Wine

With summer finally here, Signor Umberto’s organic fruit garden is in full swing, and therefore so is his production of

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