Yes, ’tis the season for artichokes. The market abounds with them, everyone is eating them,…
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Peperonata base ingredient! Bell peppers are no longer in the garden but in our freezer.…
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We were on retreat in Lucca. A friend suggested we travel to the hillsides surrounding…
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Neapolitan baristi (bartenders, as in at a cafe’) have an infinite number of twists on…
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Celebrated in Piazza del Duomo at noon on the day of Pentecost, the 50th day…