– Contributed by Letizia Mattiacci. Cooking school and B&B owner, passionate home-cook, blogger and traveler.
Letizia lives on a magical mountain near Assisi in Italy. Former chemical ecologist, she has left the academic career together with her husband Ruurd to renovate a 500 years old farmhouse in Umbria. After years of travels and hard work the dream has turned into Agriturismo B&B Alla Madonna del Piatto, which is run by the family now completed by daughter Tea and dog Google.
You can read Letizia’s recipes and stories about food, family and travel in Umbria on her blog.